He's edearingly dorky, yet nothing short of genius in the kitchen. He's Christopher Kimball, the founder of the public television show "America's Test Kitchen" and "Cook's Illustrated" magazine. While I've been a tepid fan of both for about ten years, I never fully appreciated the excellence of Kimball's ideas until I began using the recipes and methods his folks discover. The recipes are all wonderfully practical and produce the best results I've ever experienced. I highly recommend America's Test Kitchen for any recipe and/or technical information needs. You can sign up for a limited membership for free (which I have done), but I have a feeling the full membership would be well worth it! I received a free copy of the magazine in the mail three days ago and have already tried several of the recipes with grand success.
Monday, July 21, 2008
Christopher Kimball, My Hero
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3 comments:
I have never even heard of Christopher Kimball...I guess that is why you are a great cook and I am no more than mediocre:) Good luck on you flight tomorrow!
I saw him do brined turkey one year and I've always wanted to try it. I'm too chicken.
Hey there Nat! This is Brandi (Warnke). You are a busy woman. It looks like everything in your life is wonderful though. Your family is beutiful. Just thought I would say Hi!
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